Vegan Whiskey Sour
Rated 5.0 stars by 1 users
Category
Sour
Author:
KOVAL Distillery
Servings
1 serving
Prep Time
5 minutes
Ingredients
- 3 oz. Koval Bourbon Whiskey
- 1 Tbsp. Aquafaba
- 2 oz. Lemon Juice
- 2 oz. Swoon Simple Syrup
- 2 Maraschino Cherries, for garnish
Directions
- Shake aquafaba in a cocktail shaker for 30 seconds until frothy
- Add whiskey, lemon juice, simple syrup and ice to shaker
- Shake all ingredients together thoroughly
- Strain whiskey sour into an ice-filled glass and garnish with cherries
- Enjoy!
