Old Dominick Memphis Toddy

The bottle that sparked the distillery. When Alex and Chris Canale found a bottle of their great great grandfather's original Dominick Toddy, they knew it was time to resurrect it. With a recipe dating back to 1880, their Old Dominick Memphis Toddy uses bourbon, cardamom, cloves, black pepper, cinnamon and citrus peels. The resulting award-winning bottle tastes like the holidays were infused into a bourbon. Notes of exotic spices and rich honey are balanced by tart citrus. Best served slightly chilled over cracked ice, as originally intended by the Canale family patriarch. Do not freeze.