Maggie's Farm White Rum

Being in the craft spirit business means setting yourself apart from the crowd. Maggie's Farm sets their award-winning White Rum apart by distilling from turbinado sugar from Louisiana, unlike the traditional molasses. After aging six months in stainless steel barrels for additional flavor development, the White Rum emerges with notes of fresh grass, vanilla bean and light pineapple. So grab a bottle, pour a glass and see for yourself what sets them apart.